From Bread and Tomatoes to Zuppa di Pesce "Ciambotto" - Paperback

FormatBook

Language English

ISBN-13 / SKU 9781599540566

About this item

by Rossana Del Zio (Author)

"From Bread and Tomatoes to Zuppa di Pesce 'Ciambotto'" is a wonderful introduction of genuine Apulian food to the non-Apulian. Accompanied by a series of vignettes and descriptions of the culinary culture of the region, From Bread and Tomatoes is also an introduction to the overall culture of Apulia, presenting to the reader, through the particular lens of food, a rich and fascinating region of Italy that only within the past decade or so has become better known to people in the United States.

Number of Pages: 168

Dimensions: 0.39 x 9 x 6 IN

Publication Date: February 01, 2013

$16.20

Temporarily out of stock.