James Beard's New Fish Cookery - Paperback

FormatBook

Language English

ISBN-13 / SKU 9780316085007

by James Beard (Author)

A healthful, dramatically simplified book on cooking techniques for preparinglow cholesterol, low calorie seafood, with over 500 recipes.

Number of Pages: 512

Dimensions: 1.19 x 8.95 x 6.15 IN

Illustrated: Yes

Publication Date: December 01, 1994

$37.32

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