Raw Food Recipes: How and Why to Succeed at Being a Raw Vegan. - Paperback

FormatBook

Language English

ISBN-13 / SKU 9781511531566

About this item

by Kevin Kerr (Author)

Why raw plant-based foods you may ask? How can they benefit me? If you're looking for the answers to these questions you've come to the right place! Here are over 300 delicious raw vegan recipes! Learn how to making everything from raw spaghetti, alfredo sauce, pizza, hummus, burgers, ketchup, mustard, barbecue sauce, hot sauce, bread, cookies, cakes, brownies, mayonnaise, juices smoothies, pies, salads, soups wraps, fermented foods, and so many more! Not to mention some of the most life-changing knowledge that I have ever learned. Even a carnivore would love these recipes!

Number of Pages: 188

Dimensions: 0.4 x 9.02 x 5.98 IN

Publication Date: April 11, 2015

$20.39

In Stock.