Wood Pellet Smoker and Grill Cookbook: Ultimate Smoker Cookbook for Real Barbecue, The Art of Smoking Meat for Real Pitmasters (Wood Pellet Grill Cook - Paperback
Wood Pellet Smoker and Grill Cookbook: Ultimate Smoker Cookbook for Real Barbecue, The Art of Smoking Meat for Real Pitmasters (Wood Pellet Grill Cook - Paperback
FormatBook
Language
English
ISBN-13 / SKU
9781072959182
About this item
by Gary Mercer (Author)
Complete Wood Pellet Smoker and Grill Cookbook
The ultimate cookbook for your Wood Pellet smoker and grill, with this cookbook you could smoke all types of beef, pork, lamb, fish and seafood, poultry, veggies, and game. An essential cookbook for those who want to smoke meat without needing expert help from. Includes clear instructions and step-by-step directions for every recipe.
- SMOKED BEEF BURGER WITH WHISKEY SAUCE
- ASIAN-STYLE TURKEY JERKY
- BARBECUE SMOKED CHICKEN WINGS
- LAMB CHOPS WITH GARLIC & HERBS
- LAMB JERKY
- SMOKED APPLEWOOD BACON
- HERB SMOKED SALMON
- HICKORY SMOKED CAJUN SHRIMP
- BISON & BOAR SAUSAGES
- DUCK LEGS WITH POLENTA & MUSHROOMS
- SMOKED BBQ RABBIT
- SMOKED OLIVES
Number of Pages: 122
Dimensions: 0.26 x 9.25 x 7.5 IN
Publication Date: June 10, 2019
$12.01
Temporarily out of stock.
Nationwide Shipping
We deliver across the USA.
Sold by
Novelly Books
Curated additions for your library
Chinese-American Barbecue: Big-Flavor Asian BBQ from the Smoke Queen - Hardcover
$37.80
Aloha in Every Bite: Holiday Edition - Hardcover
$62.19
Fanning the Flames: Recipes and Tall Tales from BBQ Hall of Famer Melissa Cookston - Hardcover
$32.39
![Smoke and Seasoned Bread: Recipes from Tu]rkiye - Hardcover](http://novellybooks.com/cdn/shop/files/n5lFAMgjBC9781623715700_300x.webp?v=1789520503)
Smoke and Seasoned Bread: Recipes from Tu]rkiye - Hardcover
$41.04
Fired Up: Fresh Takes and Big Flavors in 90 Modern Barbecue Recipes - Hardcover
$32.39